Description
Made from agave, but so much more than tequila, Mezcal’s smoky flavor, and smooth finish—as well as its artisanal, farm-to-table background—has made it the new “spirit du jour.” This book contains 50 cocktail recipes you can make at home with delicious, versatile out-of-this-world Mezcal, containing information about how this small-batch liquor is made by Oaxacan families and will include tasting notes on almost every brand available in the US. 160 pages. Size: 5.8" x 0.7.
